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From Once Upon a Chef

Bread and Butter Pickles

Time
25 min
Makes
4
Ingredients
13

9 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 2 lbs Kirby cucumbers (6 to 8), sliced into ⅛-inch (3-mm) rounds
  • 1 small yellow onion, halved and thinly sliced
  • 1 small red bell pepper, thinly sliced (optional)
  • 1/4 cup kosher salt
  • 2¼ cups distilled white vinegar
  • 1¼ cups granulated sugar
  • ½ cup (packed) light brown sugar
  • 2 cloves garlic, thinly sliced
  • 1½ teaspoons mustard seeds
  • 1 teaspoon celery seeds
  • ½ teaspoon ground turmeric
  • 2 whole cloves
  • ½ teaspoon teaspoon crushed red pepper flakes
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)