Skip to main content
The Supper Bell
Back to browse
From Minimalist Baker

Boozy Pumpkin White Hot Chocolate (2 Ways)

Time
5 min
Makes
2
Ingredients
6
Get the recipe at Minimalist Baker (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
2 servings
Amounts
  • 1/2 cup white chocolate chips ((or chopped))
  • 2 1/2 cups milk ((I used 2%))
  • 1/4 cup pumpkin puree
  • 1/4 tsp pumpkin pie spice
  • 1 ounce Kahlua ((or sub half as much Bourbon))
  • Whipped cream and caramel ((optional // for topping))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 g per serving

Calories
329 kcal
Fat
13 g
Fiber
1 g
Sugar
37 g
Protein
10 g
Carbohydrate
37 g
Saturated fat
8 g

As published by Minimalist Baker.

The method

The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.

Get the recipe at Minimalist Baker (opens in a new tab)