From Sally's Baking Addiction
Blueberry Galette
- Time
- 2 hr
- Makes
- 1
- Ingredients
- 13
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Ingredients
- 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled), plus more as needed
- 1/4 cup (30g) fine cornmeal
- 3 Tablespoons (38g) granulated sugar
- 1/4 teaspoon salt
- 1/2 cup (8 Tbsp; 113g) cold unsalted butter, cubed*
- 1/4 cup (60ml) cold buttermilk, plus more as needed
- 4 cups (about 600g) fresh or frozen blueberries (do not thaw)
- 1/4 cup (50g) granulated sugar
- 1 Tablespoon (7g) cornstarch
- 2 teaspoons lemon zest
- 1 Tablespoon (15ml) fresh lemon juice
- egg wash: 1 large egg beaten with 1 Tablespoon milk
- optional: coarse sugar for sprinkling
The method
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