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From RecipeTin Eats

Bitter Leaf and Orange Salad with Orange Poppyseed Dressing

Makes
4
Ingredients
9

8 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 200g / 6 oz bitter leaves (~8 cups, packed) (, such as endive, chicory and radicchio (either a mix or one kind, Note 1))
  • 2 large oranges ((any kind))
  • 2 tbsp apple cider or white wine vinegar
  • 5 tbsp extra virgin olive oil or a nut oil
  • 1 tsp grated orange zest (, lightly packed)
  • 2 tsp Dijon mustard
  • 1/4 tsp sugar
  • 1 tbsp poppy seeds
  • 1/2 tsp each salt and pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)