From The Recipe Critic
Biscoff Cookies
- Time
- 1 hr
- Makes
- 30
- Ingredients
- 13
8 things you may not have.
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 cup unsalted butter
- 1 cup brown sugar, (packed)
- ½ cup granulated sugar
- 2 large eggs, (room temperature)
- 2 teaspoons vanilla extract
- ½ cup cookie butter, (additional for drizzling over the top)
- 2 ¾ cup all-purpose flour
- 1 tablespoon cornstarch
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 ⅔ cup white chocolate chips, (or chopped white chocolate)
- ½ cup roughly crushed Biscoff cookies
Nutrition · per serving
- Calories
- 221 kcal
- Fat
- 11 g
- Fiber
- 1 g
- Sugar
- 18 g
- Sodium
- 173 mg
- Protein
- 3 g
- Trans fat
- 0.3 g
- Cholesterol
- 29 mg
- Carbohydrate
- 30 g
- Saturated fat
- 6 g
- Unsaturated fat
- 3.5 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.