From Once Upon a Chef
Best Homemade Chocolate Ice Cream
- Makes
- 8
- Ingredients
- 10
8 things you may not have.
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Ingredients
- 2 oz milk chocolate, (chopped (see note))
- 2 oz bittersweet chocolate, (chopped (see note))
- 3 tablespoons natural unsweetened cocoa powder, (such as Hershey's)
- ¼ teaspoon salt
- 3 tablespoons milk powder ((dry milk))
- ¾ cup sugar
- 1 tablespoon + 1 teaspoon cornstarch
- 2¼ cups + 2 tablespoons whole milk, (divided)
- ¾ cup heavy cream
- ¼ cup corn syrup
Nutrition · per serving
- Calories
- 320 kcal
- Fat
- 16 g
- Fiber
- 1 g
- Sugar
- 40 g
- Sodium
- 137 mg
- Protein
- 5 g
- Cholesterol
- 42 mg
- Carbohydrate
- 43 g
- Saturated fat
- 10 g
As published by Once Upon a Chef.
The method
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