From Cookie and Kate
Best Baked Potato
- Time
- 1 hr 5 min
- Makes
- 4
- Ingredients
- 4
3 things you may not have.
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Ingredients
- 1 to 4 medium Russet potatoes (7 to 9 ounces each)
- 1 tablespoon melted butter or extra-virgin olive oil
- Flaky sea salt or kosher salt, for sprinkling
- Desired toppings, such as sour cream, butter, chives, salt and pepper
Nutrition · per serving
1 baked potato, no additional toppings per serving
- Calories
- 194 kcal
- Fat
- 3 g
- Fiber
- 2.8 g
- Sugar
- 1.3 g
- Sodium
- 88.5 mg
- Protein
- 4.6 g
- Trans fat
- 0 g
- Cholesterol
- 7.6 mg
- Carbohydrate
- 38.5 g
- Saturated fat
- 1.8 g
As published by Cookie and Kate.
The method
The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.