From RecipeTin Eats
Beef Burritos
- Time
- 35 min
- Makes
- 6
- Ingredients
- 19
11 things you may not have.
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Ingredients
- 1 tsp each onion powder (, dried oregano, salt)
- 2 tsp each dried cumin powder (, paprika)
- 1/4 tsp black pepper
- ¼ tsp cayenne pepper (, or to taste (optional))
- 1/2 tbsp olive oil
- 2 garlic cloves
- ½ onion (, finely chopped)
- 500g / 1 lb beef mince (ground beef), I use lean
- 2 tbsp tomato paste
- 3 tbsp water
- 6 - 8 large soft flour tortillas or round wraps ((~25cm/10”+) (Note 1))
- 3 cups cooked rice (, warm not piping hot (I use white long grain))
- 3 cups iceberg lettuce or cabbage (, finely sliced (use cabbage if freezing))
- 1 cup corn kernels (I use canned, drained)
- 1 cup black beans (I use canned, drained)
- 3 tomatoes, deseeded and diced
- 1/2 red onion (, finely chopped)
- Finely chopped coriander / cilantro ((optional))
- 1 1/2 cups / 150g shredded cheese of choice (melting kind)
Nutrition · per serving
308 g per serving
- Calories
- 511 kcal
As published by RecipeTin Eats.
The method
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