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From Budget Bytes

Beef and Cabbage Soup

Time
1 hr
Makes
6
Ingredients
13

9 things you may not have.

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Ingredients

Servings
6 servings
Amounts
  • 1 yellow onion
  • 2 cloves garlic
  • 2 Tbsp olive oil
  • 1 lb. ground beef
  • 5 cups cabbage, shredded (about 1 lb.)
  • 2 15oz. cans stewed tomatoes
  • 1/2 tsp dried oregano
  • 1/2 tsp dried basil
  • freshly cracked black pepper
  • 6 cups beef broth*
  • 1 Tbsp Worcestershire sauce
  • 1 lemon
  • 1 handful fresh parsley
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
284.95 kcal
Fat
16 g
Fiber
3.67 g
Sodium
1219.77 mg
Protein
18.57 g
Carbohydrate
17.43 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)