From Once Upon a Chef
Banana Chocolate Chip Muffins
- Time
- 45 min
- Makes
- 12
- Ingredients
- 11
7 things you may not have.
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Ingredients
- 1⅔ cups all-purpose flour, (spooned into measuring cup and leveled-off)
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1/2 cup (1 stick) unsalted butter, at room temperature
- ¾ cup plus 2 tablespoons sugar
- 2 large eggs
- 1 cup mashed bananas, (from 2 to 3 overripe bananas)
- 1 teaspoon vanilla extract
- ⅓ cup sour cream or plain Greek yogurt ((low-fat is fine))
- Heaping ¾ cup semi-sweet chocolate chips
Nutrition · per serving
- Calories
- 289 kcal
- Fat
- 13 g
- Fiber
- 2 g
- Sugar
- 24 g
- Sodium
- 207 mg
- Protein
- 4 g
- Cholesterol
- 55 mg
- Carbohydrate
- 41 g
- Saturated fat
- 8 g
As published by Once Upon a Chef.
The method
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