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From The Recipe Critic

Balsamic Vinaigrette

Time
5 min
Makes
16
Ingredients
7

6 things you may not have.

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Ingredients

Servings
16 servings
Amounts
  • 1/4 cup balsamic vinegar
  • 2 tablespoons honey
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/2 cup extra-virgin olive oil
  • 1/4 teaspoon Kosher salt and freshly cracked black pepper to taste
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

2 tablespoons per serving

Calories
72 kcal
Fat
7 g
Fiber
0.04 g
Sugar
3 g
Sodium
8 mg
Protein
0.1 g
Carbohydrate
3 g
Saturated fat
1 g
Unsaturated fat
6 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)