From Budget Bytes
Balsamic Roasted Vegetables
- Time
- 55 min
- Makes
- 4
- Ingredients
- 13
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Ingredients
- 3 Tbsp olive oil
- 3 Tbsp balsamic vinegar
- 2 Tbsp brown sugar (maple syrup also works)
- 2 Tbsp soy sauce
- ½ Tbsp Dijon mustard
- ½ tsp dried basil
- black pepper (freshly cracked)
- 1 red onion
- 8 oz. mushrooms (baby bellas or button)
- ½ lb. parsnips
- ½ lb. carrots
- 1 bunch radishes
- ¼ bunch parsley (for garnish)
Nutrition · per serving
- Calories
- 221.43 kcal
- Fat
- 10.68 g
- Fiber
- 5.93 g
- Sodium
- 542.38 mg
- Protein
- 4.1 g
- Carbohydrate
- 28.93 g
As published by Budget Bytes.
The method
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