From Cookie and Kate
Balsamic Roasted Broccoli and Red Pepper Grilled Cheese
- Time
- 40 min
- Makes
- 4
- Ingredients
- 12
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Ingredients
- 1 pound broccoli, or 8 ounces broccoli florets
- 1 red bell pepper
- 1 small yellow onion
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- ¼ teaspoon salt
- Pinch of red pepper flakes (optional, for spice)
- Freshly ground black pepper, to taste
- 8 slices quality whole grain bread, preferably sourdough
- 12 ounces shredded cheddar cheese
- 1 to 2 teaspoons Dijon mustard
- 1+ tablespoons butter
Nutrition
- Calories
- 668 calories
- Fat
- 41.2 g
- Serving size
- 1 sandwich
- Fiber
- 8.8 g
- Sugar
- 9 g
- Sodium
- 1077.2 mg
- Protein
- 32.3 g
- Trans fat
- 0.8 g
- Cholesterol
- 92 mg
- Carbohydrate
- 44.9 g
- Saturated fat
- 19.4 g
As published by Cookie and Kate.
The method
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