From Spend With Pennies
Balsamic Grilled Vegetables
- Time
- 1 hr
- Makes
- 4
- Ingredients
- 10
8 things you may not have.
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Ingredients
- 1 small zucchini (sliced ½" thick)
- 1 red onion (cut into wedges)
- 1 bell pepper (cubed)
- 8 ounces mushrooms (halved)
- 1 cup grape tomatoes
- 2 tablespoons olive oil
- 2 teaspoons balsamic vinegar
- 1 clove garlic (minced)
- 1 tablespoon fresh rosemary (chopped)
- salt and pepper to taste
Nutrition · per serving
- Calories
- 114 kcal
- Fat
- 8 g
- Fiber
- 3 g
- Sugar
- 6 g
- Sodium
- 12 mg
- Protein
- 3 g
- Carbohydrate
- 10 g
- Saturated fat
- 1 g
As published by Spend With Pennies.
The method
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