From Once Upon a Chef
Baked Ziti
- Time
- 1 hr 30 min
- Makes
- 8
- Ingredients
- 11
7 things you may not have.
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Ingredients
- 1 lb ziti noodles
- 1½ lbs ground spicy or sweet Italian sausage ((or removed from casings))
- 4 cloves garlic, (minced)
- 1 (28-oz) can crushed tomatoes
- 1 teaspoon salt
- 1½ teaspoons sugar
- ¼ teaspoon crushed red pepper flakes
- 1 cup heavy cream
- 1/3 cup plus 3 tablespoons grated pecorino Romano ((or Parmigiano Reggiano cheese), divided)
- 1/3 cup chopped fresh basil, (plus more for serving)
- 8 oz whole milk mozzarella cheese, (shredded (about 2 cups))
Nutrition · per serving
- Calories
- 613 kcal
- Fat
- 38 g
- Fiber
- 3 g
- Sugar
- 6 g
- Sodium
- 913 mg
- Protein
- 25 g
- Cholesterol
- 111 mg
- Carbohydrate
- 43 g
- Saturated fat
- 18 g
As published by Once Upon a Chef.
The method
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