From Budget Bytes
Baked Pineapple Teriyaki Chicken Thighs
- Time
- 50 min
- Makes
- 4
- Ingredients
- 10
Get the recipe at Budget Bytes (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 15 oz can pineapple chunks in juice
- 1 inch fresh ginger (grated)
- 2 cloves garlic (minced)
- 1/4 cup soy sauce
- 1 1/2 Tbsp rice vinegar
- 2 Tbsp brown sugar
- 1 Tbsp cornstarch
- 4 boneless, skinless chicken thighs ((about 1 1/4 lbs))
- 3 whole green onions (sliced)
- 4 cups rice (cooked)
Nutrition · per serving
- Calories
- 568.7 kcal
- Fat
- 12.85 g
- Fiber
- 2.08 g
- Sodium
- 1813 mg
- Protein
- 40.93 g
- Carbohydrate
- 72.68 g
As published by Budget Bytes.
The method
The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.