From Once Upon a Chef
Baked Pears in Spiced Pomegranate Syrup
- Time
- 1 hr
- Makes
- 8
- Ingredients
- 7
6 things you may not have.
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Ingredients
- 1½ cups unsweetened pomegranate juice ((such as POM Wonderful))
- ¾ cup sugar
- 3 tablespoons freshly squeezed lemon juice, (from one large lemon)
- 2 cinnamon sticks, (plus more for serving)
- 6 whole cloves
- 4 firm baking pears, (such as D'Angou or Bosc, peeled and cored (see note))
- ½ cup pomegranate arils ((from one pomegranate or ready-to-eat), for garnish)
Nutrition · per serving
- Calories
- 161 kcal
- Fiber
- 4 g
- Sugar
- 35 g
- Sodium
- 22 mg
- Protein
- 1 g
- Cholesterol
- 6 mg
- Carbohydrate
- 42 g
As published by Once Upon a Chef.
The method
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