From The Recipe Critic
Baked Parmesan Garlic Herb Salmon in Foil
- Time
- 25 min
- Makes
- 6
- Ingredients
- 10
5 things you may not have.
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Ingredients
- 1 1/2 pounds salmon of choice
- 4 tablespoons butter, (softened )
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 4 cloves garlic (minced)
- 1/2 cup parmesan cheese, (grated)
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons fresh parsley, (chopped)
Nutrition · per serving
- Calories
- 222 kcal
- Fat
- 13 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 320 mg
- Protein
- 23 g
- Cholesterol
- 79 mg
- Carbohydrate
- 1 g
- Saturated fat
- 5 g
As published by The Recipe Critic.
The method
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