From RecipeTin Eats
Asian Steak
- Time
- 15 min
- Makes
- 2
- Ingredients
- 9
4 things you may not have.
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Ingredients
- 2 beef tenderloin steaks, around 150g/5oz each (Note 1)
- 1 tbsp vegetable oil (or other neutral cooking oil)
- 1 tbsp soy sauce, all purpose (Note 2)
- 2 tbsp Mirin (Note 3)
- 3 tbsp cooking sake (Note 3)
- 45g/3tbsp unsalted butter
- 1 small garlic clove, minced
- 1/2 tsp ginger, minced (can exclude)
- 3 tsp shallots/scallions (green part) or chives, finely chopped
Nutrition · per serving
212 g per serving
- Calories
- 506 kcal
As published by RecipeTin Eats.
The method
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