From RecipeTin Eats
Asian Beef Bowls
- Time
- 12 min
- Makes
- 4
- Ingredients
- 13
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Ingredients
- 1 tbsp Hoisin Sauce ((or sub with Oyster))
- 2 tbsp Oyster Sauce ((or sub with 1 1/2 tbsp Hoisin))
- 1 tbsp Chinese cooking wine ((or Mirin, dry sherry, sake or any rice wine) (Note 1))
- 2 1/2 tbsp dark soy sauce ((Note 2))
- 2 tsp white sugar
- 1/2 tsp sesame oil
- 1/4 tsp white pepper ((or sub with black))
- 1 tbsp oil
- 2 garlic cloves, minced
- 1 small onion, finely chopped
- 500 g /1 lb beef mince (ground beef) ( (lean is good))
- 1/2 cup shallots / scallions (, sliced, plus more for garnish)
- Sesame seeds
Nutrition · per serving
174 g per serving
- Calories
- 302 kcal
- Fat
- 16 g
- Sugar
- 4 g
- Sodium
- 1024 mg
- Protein
- 26 g
- Cholesterol
- 81 mg
- Carbohydrate
- 9 g
- Saturated fat
- 5 g
As published by RecipeTin Eats.
The method
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