From Once Upon a Chef
Apple Pie Filling
- Time
- 30 min
- Makes
- 6
- Ingredients
- 7
6 things you may not have.
Get the recipe at Once Upon a Chef (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 4½ pounds baking apples (about 8 large apples; see note), peeled, cored, and sliced ¼-inch (6 mm) thick
- 1 tablespoon fresh lemon juice, from 1 lemon
- 1 cup (packed) dark brown sugar
- Heaping ¼ teaspoon teaspoon salt
- Heaping ¼ teaspoon ground cinnamon
- 2 tablespoons all-purpose flour
- 2 tablespoons cornstarch
Nutrition · per serving
1 cup per serving
- Calories
- 289 kcal
- Fat
- 1 g
- Fiber
- 8 g
- Sugar
- 59 g
- Sodium
- 398 mg
- Protein
- 1 g
- Carbohydrate
- 75 g
As published by Once Upon a Chef.
The method
The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.