Skip to main content
The Supper Bell
Back to browse
From The Recipe Critic

Apple Pecan Crisp

Time
1 hr
Makes
12
Ingredients
15

8 things you may not have.

Get the recipe at The Recipe Critic (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
12 servings
Amounts
  • 6 cups Granny Smith Apples ((peeled and sliced))
  • 2 Tablespoons Lemon Juice
  • 2/3 cup brown sugar
  • 2 Tablespoons flour
  • 1 teaspoon cinnamon
  • 1 teaspoon cardamom
  • 1/4 teaspoon ginger
  • 1 cup pecans ((salted and chopped))
  • 3/4 cup all-purpose flour
  • 3/4 cup old fashioned oats
  • 1 1/2 cups brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 3/4 cup butter ((cold and cubed))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
397 kcal
Fat
18 g
Fiber
3 g
Sugar
46 g
Sodium
152 mg
Protein
3 g
Trans fat
0.5 g
Cholesterol
31 mg
Carbohydrate
60 g
Saturated fat
8 g
Unsaturated fat
8 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)