From Once Upon a Chef
Apple Crisp
- Time
- 1 hr 5 min
- Makes
- 6
- Ingredients
- 12
7 things you may not have.
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Ingredients
- 6 tablespoons all-purpose flour
- 6 tablespoons (packed) light brown sugar
- ¼ cup granulated sugar
- ¼ teaspoon ground cinnamon
- ⅛ teaspoon salt
- 6 tablespoons very cold unsalted butter, (cut into ½-in (13-cm) pieces)
- ½ cup old-fashioned rolled oats
- 1 cup chopped pecans
- 2½ lb tart baking apples (about 5 large), (peeled, cored, and sliced between ⅛ and ¼-in (3 to 6-mm) thick)
- 6 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- Vanilla ice cream or Whipped cream
Nutrition · per serving
- Calories
- 461 kcal
- Fat
- 24 g
- Fiber
- 8 g
- Sugar
- 40 g
- Sodium
- 55 mg
- Protein
- 4 g
- Cholesterol
- 31 mg
- Carbohydrate
- 60 g
- Saturated fat
- 8 g
As published by Once Upon a Chef.
The method
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