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From The Recipe Critic

Apple Brown Betty

Time
1 hr 20 min
Makes
8
Ingredients
11

8 things you may not have.

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Ingredients

Servings
8 servings
Amounts
  • 4 cups apples (peeled cored and thinly sliced)
  • 3 tablespoons lemon juice
  • 1 cup all purpose flour
  • 1 cup granulated sugar
  • ⅓ cup brown sugar (packed)
  • 2 teaspoons ground cinnamon
  • ½ teaspoon nutmeg
  • ½ teaspoon allspice
  • ½ teaspoon cardamom
  • ½ teaspoon salt
  • ¾ cup cold butter (cubed)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
377 kcal
Fat
18 g
Fiber
2 g
Sugar
41 g
Sodium
286 mg
Protein
2 g
Trans fat
1 g
Cholesterol
46 mg
Carbohydrate
55 g
Saturated fat
11 g
Unsaturated fat
5 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)