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From Budget Bytes

Antipasto Salad

Time
15 min
Makes
8
Ingredients
19

15 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • 8 oz. salad greens
  • 1 12oz. jar artichoke hearts
  • 1 pint grape tomatoes
  • 8 oz. mozzarella
  • 8 oz. salami
  • 1 6oz. jar kalamata olives
  • 1 8oz. jar banana peppers
  • 1/2 red onion
  • 8 oz. provolone
  • 1/2 cup extra virgin olive oil
  • 3 Tbsp red wine vinegar
  • 1 Tbsp lemon juice
  • 2 tsp Dijon mustard
  • 1/4 tsp garlic powder
  • 1 Tbsp Italian seasoning
  • 1/2 tsp sugar
  • 1/2 tsp salt
  • 1/4 tsp black pepper (freshly cracked)
  • 2 Tbsp Parmesan (grated)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 salad per serving

Calories
535 kcal
Fat
45 g
Fiber
4 g
Sodium
2130 mg
Protein
23 g
Carbohydrate
11 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)