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From The Recipe Critic

Amazing Teriyaki Burgers Recipe

Time
15 min
Makes
4
Ingredients
11

10 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 1 lb Ground Beef (80/20)
  • 1/4 cup Homemade Teriyaki Sauce (or store bought)
  • 3 Garlic Cloves (minced)
  • Salt and Pepper (to taste)
  • 4 slices Provolone Cheese
  • 4 Hamburger Buns
  • 8 Pineapple Rings (grilled)
  • Red Onion Slices (grilled)
  • Butter Lettuce
  • Additional Teriyaki Sauce
  • Sesame Seeds (for garnish)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
562 kcal
Fat
30 g
Fiber
2 g
Sugar
22 g
Sodium
1117 mg
Protein
30 g
Trans fat
1 g
Cholesterol
94 mg
Carbohydrate
43 g
Saturated fat
12 g
Unsaturated fat
14 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)