From Sally's Baking Addiction
Almond Butter Sparkle Cookies
- Time
- 1 hr 5 min
- Makes
- 24
- Ingredients
- 12
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Ingredients
- 1 and 2/3 cups (210g) all-purpose flour (spooned & leveled)
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
- 1/2 cup (100g) packed light or dark brown sugar
- 1/4 cup (50g) granulated sugar
- 1 large egg, at room temperature
- 1/2 cup (128g) creamy unsalted almond butter, at room temperature*
- 1 and 1/2 teaspoons pure vanilla extract
- 3/4 cup (about 105g) chopped almonds* (optional, see note)
- 3/4 cup (150g) coarse sugar or colored sanding sugar sprinkles*
The method
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