Skip to main content
The Supper Bell
Back to browse
From The Recipe Critic

Air Fryer Pork Belly

Time
40 min
Makes
4
Ingredients
10
Get the recipe at The Recipe Critic (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 1½ pounds pork belly, (cut into 1-inch cubes)
  • ¼ cup soy sauce
  • ¼ cup honey
  • 2 tablespoons brown sugar
  • 2 tablespoons hoisin sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon ground ginger
  • 2 cloves garlic, (minced)
  • 1 tablespoon rice vinegar
  • sesame seeds and sliced green onion, (for garnish)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
1008 kcal
Fat
91 g
Fiber
0.5 g
Sugar
26 g
Sodium
997 mg
Protein
18 g
Cholesterol
123 mg
Carbohydrate
29 g
Saturated fat
33 g
Unsaturated fat
52 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)