From The Recipe Critic
Air Fryer Empanadas
- Time
- 40 min
- Makes
- 10
- Ingredients
- 17
10 things you may not have.
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 4 ounces diced potato
- ½ pound lean ground beef
- ⅓ cup yellow onion, (minced)
- ½ red bell pepper, (finely diced)
- ⅓ cup frozen peas
- 2 cloves garlic, (minced)
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 teaspoon chili powder
- 1 tablespoon tomato paste
- ¼ cup beef broth
- 2 premade pie crusts
- 2 egg whites
- 2 tablespoons water
Nutrition · per serving
- Calories
- 47 kcal
- Fat
- 1 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 297 mg
- Protein
- 6 g
- Trans fat
- 0.1 g
- Cholesterol
- 14 mg
- Carbohydrate
- 3 g
- Saturated fat
- 1 g
- Unsaturated fat
- 1.1 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.