Skip to main content
The Supper Bell
Back to browse
From Bon Appetit

7UP Cake With Lemony Glaze

Makes
8–12 servings
Ingredients
16

11 things you may not have.

Get the recipe at Bon Appetit (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • Nonstick vegetable oil spray (for pan)
  • 2 cups (4 sticks) unsalted butter, room temperature
  • 8 oz. cream cheese, room temperature
  • 3 cups (600 g) granulated sugar
  • 2 Tbsp. finely grated lemon zest
  • 1 tsp. finely grated lime zest
  • 6 large eggs, room temperature
  • 3 cups (375 g) all-purpose flour
  • 1½ tsp. Diamond Crystal or 1 tsp. Morton kosher salt
  • ½ cup 7UP, room temperature
  • 1 tsp. vanilla extract
  • 2 cups (220 g; or more) powdered sugar
  • 2 Tbsp. (or more) fresh lemon juice
  • 1 Tbsp. (or more) 7UP
  • ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt
  • A 12-cup Bundt pan
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at bonappetit.com. We don't copy them: Bon Appetit wrote this recipe, and your visit supports them.

Get the recipe at Bon Appetit (opens in a new tab)