From Minimalist Baker
7-Ingredient Vegan Gluten-Free Waffles
- Time
- 30 min
- Makes
- 6
- Ingredients
- 13
Get the recipe at Minimalist Baker (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 1/4 cup unsweetened almond milk
- 1 tsp white or apple cider vinegar
- 1/4 cup olive, avocado, or melted coconut oil
- 1/4 cup agave nectar or maple syrup ((or honey if not vegan))
- 1/2 heaping cup gluten-free rolled oats
- 1 3/4 cups gluten-free flour blend
- 1 1/2 tsp baking powder
- 1 pinch sea salt
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1 Tbsp flaxseed meal
- 1/4 cup dairy-free chocolate chips
- 1/4 cup chopped bananas or other fresh fruit
Nutrition · per serving
1 waffle per serving
- Calories
- 301 kcal
- Fat
- 9.7 g
- Fiber
- 5.7 g
- Sugar
- 10 g
- Sodium
- 44 mg
- Protein
- 5 g
- Carbohydrate
- 53 g
- Saturated fat
- 1.4 g
As published by Minimalist Baker.
The method
The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.