From Minimalist Baker
5-Ingredient Vegan Gluten-Free Cookies
- Time
- 30 min
- Makes
- 24
- Ingredients
- 6
Get the recipe at Minimalist Baker (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 cup packed dates ((soaked for 10 minutes in warm water and then drained))
- 1 medium ripe banana
- 2 Tbsp all natural, salted almond butter or peanut butter
- 3/4 cup almond meal ((ground from raw almonds))
- 3/4 cup gluten-free rolled oats
- Optional add-ins: dried fruit, dairy-free chocolate chips, flaxseed, seeds, nuts
Nutrition · per serving
1 cookies per serving
- Calories
- 75 kcal
- Fat
- 3.2 g
- Fiber
- 1.6 g
- Sugar
- 6 g
- Protein
- 1.6 g
- Carbohydrate
- 11.4 g
As published by Minimalist Baker.
The method
The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.