From Minimalist Baker
20-Minute Pumpkin Butter
- Time
- 20 min
- Makes
- 8
- Ingredients
- 8
7 things you may not have.
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Ingredients
- 2 15-ounce cans pumpkin purée ((not pumpkin pie filling))
- 2/3 cup coconut sugar or muscovado sugar ((or sub organic brown sugar))
- 1/4 cup maple syrup ((Grade A is best))
- 1/2 cup unsweetened apple juice
- 1 Tbsp lemon juice
- 2 1/2 tsp pumpkin pie spice*
- 1/2 tsp ground cinnamon
- 1 pinch sea salt
Nutrition · per serving
1 quarter-cup servings per serving
- Calories
- 130 kcal
- Fat
- 0.4 g
- Fiber
- 3.3 g
- Sugar
- 27 g
- Sodium
- 38 mg
- Protein
- 1.2 g
- Carbohydrate
- 33 g
- Saturated fat
- 0.04 g
- Unsaturated fat
- 0.45 g
As published by Minimalist Baker.
The method
The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.