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From Budget Bytes

15-Minute Vegetable Curry

Time
15 min
Makes
5
Ingredients
6

6 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
5 servings
Amounts
  • 24 oz. frozen mixed vegetables*
  • 2 cups vegetable broth
  • 1 13.5oz. can coconut milk
  • 1 Tbsp curry powder
  • 1/2 tsp dried ground ginger
  • salt and pepper to taste
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1.5 cups per serving

Calories
97 kcal
Fat
1 g
Fiber
6 g
Sodium
448 mg
Protein
5 g
Carbohydrate
20 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)