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From The Recipe Critic

1 Hour Dinner Rolls

Time
1 hr 3 min
Makes
15
Ingredients
6

1 thing you may not have.

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Ingredients

Servings
15 servings
Amounts
  • 3 ½ cups all-purpose flour
  • 3 tablespoons Granulated Sugar
  • 1 tablespoon rapid rise yeast
  • 1 ½ teaspoon salt
  • 1 ¼ cup milk, (warmed)
  • 6 tablespoons unsalted butter, (melted and divided)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
168 kcal
Fat
5 g
Fiber
1 g
Sugar
4 g
Sodium
243 mg
Protein
4 g
Trans fat
1 g
Cholesterol
14 mg
Carbohydrate
26 g
Saturated fat
3 g
Unsaturated fat
2 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)