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From Sally's Baking Addiction

1 Giant Double Chocolate Cookie

Time
35 min
Makes
1
Ingredients
11
Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
1 serving
Amounts
  • 2 Tablespoons (28g) unsalted butter, softened to room temperature
  • 2 Tablespoons (25g) granulated sugar
  • 2 Tablespoons (25g) packed light or dark brown sugar
  • 2 Tablespoons (30ml) beaten egg (crack an egg, beat it, then use 2 Tablespoons)
  • 1/2 teaspoon pure vanilla extract
  • 1/4 cup (31g) all-purpose flour (spooned & leveled)
  • 2 Tablespoons (10g) natural unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup (55g) semi-sweet chocolate chips + 1 Tablespoon, divided
  • optional: 2 teaspoons sprinkles
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)