From Sally's Baking Addiction
1 Bowl White Chocolate Brownies
- Time
- 3 hr
- Makes
- 18
- Ingredients
- 13
8 things you may not have.
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Ingredients
- 1 cup (16 Tbsp; 226g) unsalted butter
- 6 ounces (170g) pure white chocolate, coarsely chopped*
- 1 and 1/2 cups (300g) granulated sugar
- 4 large eggs, at room temperature
- 2 teaspoons pure vanilla extract
- 1 and 1/2 cups (188g) all-purpose flour (spooned & leveled)
- 1/2 teaspoon salt
- optional: 1 cup (180g) white chocolate chips
- 4 ounces (113g) full-fat brick cream cheese, softened to room temperature
- 1/4 cup (4 Tbsp; 56g) unsalted butter, softened to room temperature
- 2 ounces (56g) white chocolate, melted and slightly cooled*
- 1 cup (120g) confectioners’ sugar
- 1/2 teaspoon pure vanilla extract
The method
The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.