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From Sally's Baking Addiction

1-Bowl Salted Butterscotch Blondies

Time
45 min
Makes
16
Ingredients
9

7 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
16 servings
Amounts
  • 14 Tablespoons (196g) unsalted butter, melted + slightly cooled
  • 1 and 1/2 cups (300g) packed light or dark brown sugar
  • 1 large egg + 1 egg yolk, at room temperature
  • 1 Tablespoon pure vanilla extract
  • 2 cups + 2 Tablespoons (265g) all-purpose flour, (spooned & leveled)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup (180g) butterscotch morsels
  • flaky sea salt, for sprinkling on top
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)