From Cookie and Kate
Whole Wheat Pumpkin Cookies Recipe
- Time
- 30 min
- Makes
- 30
- Ingredients
- 13
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Ingredients
- 2 ½ cups whole wheat pastry flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 teaspoons ground cinnamon
- ¾ teaspoon ground nutmeg
- ¾ teaspoon ground cloves
- ½ teaspoon fine salt
- ½ cup butter, softened
- 1 ½ cups raw (turbinado) sugar
- 1 cup canned pumpkin puree
- 1 egg
- 1 teaspoon vanilla extract
- Powdered sugar, for dusting
Nutrition
- Calories
- 113 calories
- Fat
- 3.3 g
- Serving size
- 1 cookie
- Fiber
- 1.7 g
- Sugar
- 10.8 g
- Sodium
- 84.7 mg
- Protein
- 1.3 g
- Trans fat
- 0 g
- Cholesterol
- 14.3 mg
- Carbohydrate
- 19.3 g
- Saturated fat
- 2 g
As published by Cookie and Kate.
The method
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