Waldorf Salad

• 1/2 cup finely chopped red onion, from 1 small onion
• 1/2 cup mayonnaise, best quality such as Hellmann’s or Duke’s
• 1/4 cup sour cream
• Zest of one lemon
• 1 tablespoon fresh lemon juice
• 1½ teaspoons honey
• 1/2 teaspoon salt
• ¼ teaspoon freshly ground black pepper
• 3 tart-sweet apples, unpeeled, cored, cut into ½-in pieces (see note)
• 1½ cups thinly sliced celery, from 4 to 5 stalks
• 1 cup grapes, halved
• 1 cup walnuts or pecans (or a mix), toasted and chopped
• 1 to 2 tablespoons finely chopped fresh herbs, such as chives or tarragon
• Mixed greens or radicchio cups for serving (optional; see note)

Nutrition

calories

276 kcal

fat content

23 g

serving size

1 serving

fiber content

4 g

sugar content

13 g

sodium content

248 mg

protein content

3 g

cholesterol content

10 mg

carbohydrate content

19 g

saturated fat content

3 g