From Cookie and Kate
Turmeric-Spiced Whole Roasted Cauliflower
- Time
- 1 hr 40 min
- Makes
- 4
- Ingredients
- 17
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Ingredients
- 1 medium cauliflower (2 pounds)
- 3 tablespoons extra-virgin olive oil, divided, plus more for drizzling
- 2 tablespoons fresh lemon juice, plus more to taste
- 4 cups mixed spring greens
- ½ cup chopped mixed fresh herbs (any combination of cilantro, mint and/or parsley)
- ¼ cup toasted pine nuts or slivered almonds
- Fine sea salt and freshly ground black pepper
- ½ cup whole milk Greek yogurt
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 garlic clove, minced
- ¼ teaspoon ground cumin
- ¼ teaspoon ground coriander
- ¼ teaspoon turmeric
- ¼ teaspoon maple syrup or honey
- ½ teaspoon fine sea salt
- Pinch of cayenne pepper
Nutrition
- Calories
- 286 calories
- Fat
- 24.6 g
- Serving size
- 1 of 4 servings
- Fiber
- 4.5 g
- Sugar
- 5.5 g
- Sodium
- 407.6 mg
- Protein
- 8.2 g
- Trans fat
- 0 g
- Cholesterol
- 4.6 mg
- Carbohydrate
- 13.3 g
- Saturated fat
- 4.1 g
As published by Cookie and Kate.
The method
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