From Minimalist Baker
Thanksgiving Turkey Meatballs
- Time
- 40 min
- Makes
- 6
- Ingredients
- 13
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Ingredients
- 2 Tbsp olive or avocado oil
- 1/2 large white or yellow onion, finely diced ((1/2 large onion yields ~2 cups or 200 g))
- 2 large stalks celery, ends trimmed and finely diced ((2 stalks yield ~1 cup or 105 g))
- 1 tsp sea salt ((DIVIDED))
- 3 large cloves garlic, minced
- 1/2 cup panko breadcrumbs
- 1/4 cup fresh parsley*, finely chopped
- 1 tsp fresh rosemary*, minced
- 1 tsp fresh sage*, minced
- 1 pound ground turkey
- Mashed potatoes
- Green bean casserole
- Cranberry sauce
Nutrition
- Calories
- 305 kcal
- Fat
- 18.3 g
- Serving size
- 1 (three-meatball) serving
- Fiber
- 1.8 g
- Sugar
- 3.9 g
- Sodium
- 546 mg
- Protein
- 21.3 g
- Trans fat
- 0.19 g
- Cholesterol
- 80 mg
- Carbohydrate
- 14.5 g
- Saturated fat
- 4.2 g
- Unsaturated fat
- 12.2 g
As published by Minimalist Baker.
The method
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