From Cookie and Kate
Sunshine Salad Dressing
- Time
- 10 min
- Makes
- 1
- Ingredients
- 9
Get the recipe at Cookie and Kate (opens in a new tab)
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Ingredients
- ½ cup plain Greek yogurt (any % fat will do)
- ¼ cup extra-virgin olive oil
- ¼ cup Dijon mustard
- 3 to 4 tablespoons honey, to taste
- 2 tablespoons lemon juice
- 2 tablespoons apple cider vinegar or more lemon juice
- 1 clove garlic, pressed or minced
- ½ teaspoon fine sea salt
- 10 twists of freshly ground black pepper
Nutrition
- Calories
- 69 calories
- Fat
- 5 g
- Serving size
- 2 tablespoons
- Fiber
- 0 g
- Sugar
- 4.9 g
- Sodium
- 218.5 mg
- Protein
- 0.4 g
- Trans fat
- 0 g
- Cholesterol
- 1.3 mg
- Carbohydrate
- 5.1 g
- Saturated fat
- 0.9 g
As published by Cookie and Kate.
The method
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