From The Recipe Critic
Slow Cooker Cashew Chicken
- Time
- 4 hr 15 min
- Makes
- 6
- Ingredients
- 13
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 2 pounds chicken breasts (boneless skinless, About 4 pieces, cut into 1 inch pieces)
- 3 Tablespoons Cornstarch
- 1/2 teaspoon black pepper
- 1 Tablespoon canola oil
- 1/2 cup soy sauce (low sodium)
- 4 Tablespoons rice wine vinegar
- 4 Tablespoons ketchup
- 2 Tablespoons sweet chili sauce
- 2 Tablespoons brown sugar
- 2 garlic cloves (minced)
- 1 teaspoon grated fresh ginger
- 1/4 teaspoon red pepper flakes
- 1 cup cashews
Nutrition
- Calories
- 381 kcal
- Fat
- 16 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 10 g
- Sodium
- 1409 mg
- Protein
- 38 g
- Cholesterol
- 97 mg
- Carbohydrate
- 21 g
- Saturated fat
- 3 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.