Skip to main content
The Supper Bell
Back to browse
From Smitten Kitchen

Shakshuka (Eggs Poached in Spicy Tomato Sauce)

Time
45 min
Makes
Servings: 3 to 6
Ingredients
12
Get the recipe at Smitten Kitchen (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Amounts
  • 1/4 cup olive oil
  • 5 Anaheim chiles or 3 jalapeños, stemmed, seeded, and finely chopped
  • 1 small yellow onion, chopped
  • 5 cloves garlic, thinly sliced
  • 1 teaspoon ground cumin
  • 1 tablespoon paprika
  • 1 28-ounce can whole peeled tomatoes
  • Kosher salt, to taste
  • 6 eggs
  • 1/2 cup feta cheese, crumbled
  • 1 tablespoon chopped flat-leaf parsley
  • Warm pitas, for serving
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at smittenkitchen.com. We don't copy them: Smitten Kitchen wrote this recipe, and your visit supports them.

Get the recipe at Smitten Kitchen (opens in a new tab)