From Smitten Kitchen
Salted Butter Chocolate Chunk Shortbread
- Makes
- Servings: 24 cookies
- Ingredients
- 9
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Ingredients
- 1 cup (8 ounces or 225 grams) salted butter, cold, cut into small pieces
- 1/3 cup (65 grams) granulated sugar
- 1/3 cup (70 grams) light brown sugar
- 1 teaspoon (5 ml) vanilla extract
- 2 cups (260 grams) all-purpose flour
- 5.5 to 6 ounces (155 to 170 grams) semi- or bittersweet dark chocolate, chopped into chunks, see Note below
- 1 large egg or 1 large egg white (either works)
- Turbinado sugar, for rolling
- Flaky sea salt for sprinkling
The method
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