Skip to main content
The Supper Bell
Back to browse
From Smitten Kitchen

Russian Honey Cake

Makes
Servings: 8 in huge slices, 12 in normal ones
Ingredients
10
Get the recipe at Smitten Kitchen (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Amounts
  • 1/2 cup (170 grams) honey
  • 1/2 cup (100 grams) sugar
  • 1/2 cup (115 grams) unsalted butter
  • 1 teaspoon baking soda
  • 3 large eggs
  • 1/4 teaspoon fine sea or table salt
  • 1 teaspoon (5 ml) vanilla extract
  • 3 1/2 cups (455 grams) all-purpose flour, divided
  • 32 ounces (just shy of 4 cups or 900 grams) sour cream
  • 1 14-ounce can (400 grams) sweetened condensed milk
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at smittenkitchen.com. We don't copy them: Smitten Kitchen wrote this recipe, and your visit supports them.

Get the recipe at Smitten Kitchen (opens in a new tab)