Raw Kale Salad with Red Pepper Dressing

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Ingredients

½ cup olive oil
1 red bell pepper, seeded and chopped into big pieces
2 tablespoons apple cider vinegar
1 lime, juiced
2 tablespoons agave nectar
¾ inch piece of fresh ginger, peeled and roughly chopped
1 clove garlic
¼ teaspoon fine salt
totally optional: ¼ teaspoon toasted sesame oil, which isn’t raw, but tastes good
5 big stalks of kale
Fine salt
½ avocado, cubed
1 carrot, peeled and sliced into strips with a vegetable peeler
3 tablespoons purple cabbage, chopped
1 tablespoon cilantro, roughly chopped
1 tablespoon red onion, thinly sliced
1 teaspoon sesame seeds

As published by Cookie and Kate.

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