From The Recipe Critic
Porcupine Meatballs
- Time
- 45 min
- Makes
- 6
- Ingredients
- 12
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Ingredients
- 1 pound lean ground beef
- ¼ cup uncooked long grain white rice
- ¼ cup diced onion
- 1 large slightly beaten egg
- 1 tablespoon chopped parsley
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon paprika
- ⅛ teaspoon pepper
- 1 (10.75-ounce) can condensed tomato soup, (divided)
- ½ cup water
- 2 teaspoons Worcestershire sauce
Nutrition
- Calories
- 149 kcal
- Fat
- 5 g
- Serving size
- 1 serving
- Fiber
- 0.3 g
- Sugar
- 1 g
- Sodium
- 284 mg
- Protein
- 18 g
- Trans fat
- 0.3 g
- Cholesterol
- 78 mg
- Carbohydrate
- 8 g
- Saturated fat
- 2 g
- Unsaturated fat
- 2.4 g
As published by The Recipe Critic.
The method
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