From Smitten Kitchen
Plush Coconut Cake
- Time
- 40 min
- Makes
- Servings: 8 to 12
- Ingredients
- 7
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Ingredients
- 2 cups plus 3 tablespoons (285 grams) all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon fine sea salt
- 1 cup (200 grams) granulated sugar
- 1/2 cup (110 grams) coconut oil, warmed just enough to liquefy
- 1 1/2 cups full- or low-fat coconut milk (see Note)
- 1 tablespoon (15 ml) plain vinegar
The method
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